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  • Home
  • Main Menu
  • Appetizers/Side/Drink
  • Soup & Salad
  • Fried rice & Noodles
  • ENTREES & CURRY
  • Specials
  • List

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Appetizer

Appetizers

A1. Spring Roll

$7.99

(glass noodles and veggies w/plum sauce) 

A3. Fried Tofu

$9.99

(fried tofu W/sweet chili and grounded peanuts) 

A4. Edamame

$8.99

(steamed soybean in salt) 

A5. Gyoza

$8.99

(dumpling wrapped shrimp, pork, chicken, scallion w/ponzu sauce

A6. Steamed Dumpling

$8.99

(shrimp, chicken, pork W/sweet black bean vinaigrette sauce)

A8. Curry Puff

$8.99

(chicken, Potato and onion w/cucumber sauce) 

A9. Crab Rangoon

$8.99

(deep fried wonton stuffed with cream cheese, crab meat, scallion)

A10. Chicken Sa-tae

$9.99

(grill marinated skewers with peanut dipping sauce)

A12. FireCracker Shrimps

$8.99

(wonton wrapped with shrimp, carrot w/sweet chili sauce)  

A13. Calamari

$8.99

(fried squid w/sweet chili sauce & lemon) 

Soup & Salad

Soup

Choice of Chicken, Shrimp or Vegetarian $7.99

S1. Tom Yum

(spicy and sour lemon grass soup with mushroom)

S2. Tom Kha

(coconut, galanga soup with mushroom)

S3. Wonton Soup

(filling ground chicken, shrimp, pork, garlic, green onion)

S4. House Soup

(clear broth with mix vegetable)


SALAD

S7. Som Tum (Papaya Salad)

$12.99

(shredded GREEN papaya with shrimp, carrot, string bean, peanut, chili and lime juice)

S8. Larb Chicken

$12.99

(shredded chicken of beef with red onion, scallion, chili, mint and lime juice) 

S9. Yum Nua (Beef Salad)

$14.99

(marinate steak slices served over lettuce, cucumber, onion w/spicy lime Juice)

**Cooked to order** Consuming raw or under cooked meats, poultry, Seafood, egg may increase your risk of food borne illness. *Please inform your server when you ordering if you have any allergies or Special dietary requirements.

Fried Rice & Noodles

Fried rice

Choice of: Vegetarian (Vegetable and Tofu) $16.99, Tofu $16.99, Chicken $16.99, Pork $17.99, Beef $19.99, Shrimp $20.99, Mix Seafood (Shrimp, Squid and Mussel) $23.99

R1. Bangkok Fried Rice

(egg, green pea, carrot, scallion and onion)

R2. Basil Fried Rice

(egg, onion, bell pepper, chili and basil leaves)

R3. Pineapple Fried Rice

(egg, pineapple, cashew nut, onion, scallion, raisin and curry powder)

R4. Crab Meat Fried Rice $20.99

(egg, crabmeat, onion, peas, carrot, scallion)


Noodles

Choice of: Vegetarian (Vegetable and Tofu) $16.99, Tofu $16.99, Chicken $16.99, Pork $17.99, Beef $19.99, Shrimp $20.99, Mix Seafood (Shrimp, Squid and Mussel) $23.99

N1. Pad Thai

(Tradition Thai Noodle, egg, peanuts, shredded cabbage and scallion)

N2. Drunken Noodle

(spicy broad noodle, egg, basil, broccoli, bell pepper, onion, chili)

N3. Udon Basil

(egg, basil, broccoli, bell pepper, onion and chili paste) 

N4. Pad See Aew

(stir-fried broad noodle, Chinese broccoli and egg)

N5. Glass Noodle

(vermicelli, egg, napa, bean sprout, scallion, garlic sauce) 

**Cooked to order** Consuming raw or under cooked meats, poultry, Seafood, egg may increase your risk of food borne illness. *Please inform your server when you ordering if you have any allergies or Special dietary requirements.

ENTREES & CURRY

ENTREES

Served with Jasmine rice Choice of: Vegetarian (Vegetable and Tofu) $17.99, Tofu $17.99, Chicken $17.99, Pork $18.99, Beef $20.99, Shrimp $22.99, Mix Seafood (Shrimp, Squid and Mussel) $25.99

E1. Kra Prow (Holy Basil)

(sautéed with garlic, onion, bell pepper, chili, mushroom and basil leaves)

E2. Ginger Black Sauce

(fresh ginger, soybean, onion, mushroom, bell peper)

E3. Cashew Nut

(cashew nut, pineapple, onion, bell pepper)

E4. Prik Prow (Chili Paste)

(sweet chilies paste, cashew nut, onion and bell pepper)

E5. Pad Pak

(mix vegetable with brown garlic sauce)

E6. Rama Dish

(Stir-Fried with mix vegetable and curry peanut sauce)

E7. Garlic and Black Pepper

(shallot, garlic, mushroom and scallion over lettuce romaine)

E9. Sam Rod*(3 Flavor)

(three flavor sauce, bell pepper, onion and scallion) 

E10. Pad Prik Khing

(string bean, bell pepper, lime leaves with prik khing curry paste) 


CURRY

Served with Jasmine rice Choice of: Vegetarian (Vegetable and Tofu) $17.99, Tofu $17.99, Chicken $17.99, Pork $18.99, Beef $20.99, Shrimp $22.99, Mix Seafood (Shrimp, Squid and Mussel) $25.99

C1. Red Curry

(red curry, coconut milk, bamboo shoot, string beans, bell pepper, lime leaves and basil leaves) 

C2. Green Curry

(Green curry, coconut milk, bamboo shoot, string beans, bell pepper, lime leaves and basil leaves) 

C3. Massaman Curry

(sweet and sour curry, coconut milk with onion, carrot, peanut and potato) 

C4. Panang Curry

(blend taste of sweet with string beans, coconut milk, bell pepper, ground peanut and lime leaves)

C5. Yellow Curry

(potato, carrot and onion with coconut milk) 

**Cooked to order** Consuming raw or under cooked meats, poultry, Seafood, egg may increase your risk of food borne illness. *Please inform your server when you ordering if you have any allergies or Special dietary requirements.

Specials

Sirlion Steak

Served with Jasmine rice $22.99

Peanut Steak

(marinated beef with peanut sauce and broccoli) 

Steak Teriyaki

(marinated beef with teriyaki sauce, scallion, carrot, mushroom and broccoli) 

Steak Basil

(marinated beef with homemade brown sauce, onion, bell pepper, mushroom, chili and basil leaves) 

Curry Steak

(marinated beef with red curry sauce, sting bean, bell pepper, pineapple, and basil leaves) 


FISH

Served with Jasmine rice $22.99

Red Snapper Three Flavor Sauce

(fillet Red snapper top with three flavor sauce, bell pepper, onion and scallion)

Red Snapper with Fresh Ginger Sauce

(fillet Red snapper, fresh ginger, soy bean, onion, mushroom, bell pepper) 

Red Snapper Pla Kra Prow

(fillet Red snapper, brown sauce, garlic, onion, bell pepper, chili, mushroom and basil leaves) 

Tuna Panang Avocado

(pan seared tuna steak, avocado with panang curry sauce, string beans, coconut milk, bell pepper, ground peanut and kaffir lime leaves) 

Emerald Salmon

(pan seared salmon with green curry sauce, green peas, carrot, avocado, bell pepper, basil leaves) 

Salmon Teriyaki

(pan seared salmon with teriyaki sauce, scallion, carrot, mushroom and broccoli) 


DUCK

Served with Jasmine rice $29.99

Honey Duck

(Half boneless roast duck, carrot, green peas, cashew nut w/homemade honey sauce)  

Holy Basil Duck

(Half boneless roast duck, onion, bell pepper, mushroom, chili and basil leaves)

Sam Rod Duck

(Half boneless roast duck w/ three flavor sauce, bell pepper, onion and scallion) 

Ginger Duck

(Half boneless roast duck, young ginger, mushroom, onion, scallion and black bean sauce)

Red Curry Duck

(Half boneless roast duck with red curry sauce, sting bean, bell pepper, pineapple, and basil leaves)


Seafood

Served with Jasmine rice (except Pad Thai).

Lobster Pad Thai

$26.99

(Lobster tail , jumbo shrimp, egg, peanuts and scallion/*No rice) 

Lobster Prik Praw

$27.99

(sautéed 7 oz. Lobster, jumbo shrimp with prik prow sauce, cashew nuts, bell pepper scallions and pineapple chunk) 

Lobster and Shrimp Garlic Sauc

$27.99

(sautéed 7 oz. Lobster, jumbo shrimp with wine & garlic sauce) 

Lobster and Seafood Curry

$29.99

(7 oz. Lobster, jumbo shrimps, squids, mussels with red curry sauce)

Three Flavor Shrimp

$22.99

(sautéed jumbo shrimps with three flavor sauce, bell pepper, onion and scallion) 

Spicy Shrimp

$22.99

(sautéed jumbo shrimps with homemade spicy sauce, onion, scallion, bell pepper, pineapple chunk )

Seafood in Love

$25.99

(jumbo shrimps, squids, mussels with soy bean chili paste, scallion, onion, bell pepper) 

**Cooked to order** Consuming raw or under cooked meats, poultry, Seafood, egg may increase your risk of food borne illness. *Please inform your server when you ordering if you have any allergies or Special dietary requirements.

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